Chocolate & Banana Sorbet

Learn how to make my Chocolate & Banana Sorbet, which is a sinfully decadent frozen dessert you can make in just minutes!

👥 4 Servings👤 Gemma Stafford📖 biggerbolderbaking

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🥘 Ingredients

Check off ingredients as you prepare them:

Combine the bananas, cocoa powder and the condensed milk in a food processor or powerful blender and process until smooth and creamy.

Transfer to a freezable container and let it firm up for about ⏱️ 4 hours to be able to scoop

Keep in the freeze for 6 weeks.

calories

173 kcal

fat Content

3 g

serving Size

1 g

fiber Content

6 g

sugar Content

27 g

sodium Content

26 mg

protein Content

4 g

cholesterol Content

7 mg

carbohydrate Content

40 g

saturated Fat Content

2 g

unsaturated Fat Content

1 g

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