Dessertsdeliciouslyella
Chocolate & Avocado Cheesecake
This cheesecake is perfect for a special occasion or when you're trying to impress. The avocados may sound funny, but believe us when we say they taste amazing mixed with the soft bananas, rich cacao and sweet dates.
👥 12 Servings⏱️ Prep & Cook: 2h🔥 Cook: 2h👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●food processor
📝 Preparation Steps
1
Line a 23cm cake tin with baking parchment.
2
Place all of the base ingredients into a food processor and pulse until a thick paste forms.
3
Spoon the paste onto the lined cake tin and smooth over with a spoon until even. Place into the freezer or fridge while you make the topping.
4
Make the topping by placing all of the topping ingredients into a food processor and pulsing until smooth and creamy - this may take a few minutes.
5
Spoon the topping onto the cheesecake base and leave to set in the fridge for at least ⏱️ 2 hours.
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