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Chipotle Roasted Chickpeas.
Chipotle Roasted Chickpeas. They're crazy good. Like you'll eat them like you wolf down cups upon cups of popcorn. Yeah, they're that good.
👥 2 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 5 min🔥 Cook: 30 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●baking sheet
- ●bowl
- ●whisk
📝 Preparation Steps
1
Preheat oven to 425 degrees F.
2
Line a baking sheet with foil, parchment paper or a silpat
3
Place chickpeas on a paper towel and pat completely dry. Remove any loose skins.
4
In a medium size bowl combine the olive oil ,garlic, chipotle chili, adobo sauce, chili powder, cumin, oregano, salt and pepper. Whisk until combined and add the chickpeas. Toss well. Place on the prepared baking sheet.
olive oil1 tablespoongarlic (minced)1 cloveadobo sauce1 teaspoonchili powder1 teaspooncumin1 teaspoon
5
Make sure chickpeas are in a single layer. Bake for ⏱️ 15 minutes, toss well and flip, then bake for about ⏱️ 15 minute. Let cool (right, like that is possible) and eat!
Nutrition Facts
calories
223 kcal
fat Content
12 g
serving Size
1 serving
fiber Content
13 g
sugar Content
8 g
sodium Content
625 mg
protein Content
15 g
carbohydrate Content
47 g
saturated Fat Content
1 g
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