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Chipotle Mashed Sweet Potatoes
Take your mashed potatoes up a notch or two by using flavorful sweet potatoes and spiking them with a dash of smokey, spicy chipotle peppers.
👥 6 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●colander
📝 Preparation Steps
1
Peel and cut the sweet potatoes into one inch cubes. Place them in a medium pot and cover with water.
sweet potatoes (about 2 medium, $1.69)2 lbs
2
Bring the pot up to a boil. Continue to boil the potatoes until a fork inserts easily into the potatoes (about ⏱️ 7-10 minutes). Drain the potatoes in a colander and return them to the pot (turn off heat). While the potatoes are boiling, roughly chop two chipotle peppers.
3
Add the milk, butter, brown sugar and chipotle peppers to the potatoes. Mash and mix the ingredients until smooth. Taste and add salt and pepper to your liking.
milk ($0.04)2 Tbspbutter ($0.10)2 Tbspbrown sugar ($0.04)2 Tbsp
Nutrition Facts
calories
219.95 kcal
fat Content
10.35 g
serving Size
1 Serving
fiber Content
4.1 g
sodium Content
517.88 mg
protein Content
2.17 g
carbohydrate Content
30.83 g
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