budgetbytes4.7
Chimichurri Sauce
Chimichurri Sauce is a tangy, fresh, and garlicky sauce that delivers big flavor to any meal. Use as a marinade, dipping sauce, or condiment.
👥 6 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Prep
2
Rinse the parsley and cilantro well to remove any dirt or debris. Shake as much water off the leaves as possible. Pull the parsley and cilantro leaves from their stems, then chop them finely. Mince the garlic.
3
Combine the olive oil, red wine vinegar, garlic, oregano, cumin, crushed red pepper, salt, chopped parsley, and chopped cilantro in a bowl. Stir to combine.
dried oregano ($0.04***)1 tsp
4
Serve
5
Use the sauce immediately or refrigerate until ready to use.
Nutrition Facts
calories
169 kcal
fat Content
18 g
serving Size
1 serving (2 Tbsp each)
fiber Content
1 g
sodium Content
203 mg
protein Content
0.5 g
carbohydrate Content
2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...