Chili's Copycat Asian Lettuce Wraps

This was my favorite menu item at Chili's until they discontinued it. The peanut dipping sauce tastes just like I remember it. Lettuce wraps are a healthy option for lunch or dinner.

👥 6 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 40 min🔥 Cook: 10 min👤 Natasha Kravchuk📖 natashaskitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●food processor

📝 Preparation Steps

Marinate the chicken breasts for ⏱️ 20 min in about 1/2 cup of the marinade. Than grill the chicken or saute in oil until cooked through. Set a side.

While chicken is still grilling, cut the carrots, jicama and radishes

carrots2jicama (small)1

julienne-style (matchstick strips). Note: If I'm in a hurry, I grate the carrots and pulse the radishes in a food processor.

carrots2

Cut off the bottom of the lettuce and separate the leaves; rinse and dry the lettuce (I use a

salad spinner).

To make a dipping sauce, pour 1 cup of Newman's Own dressing into a container with lid and add 2 heaping Tbsp of peanut butter. Cover and shake well until the consistency is smooth.

When the chicken rested for at least ⏱️ 5 minutes, slice it into strips. Than load everything onto a large platter and make it self-serve. To serve, place some chicken and vegetables on a lettuce leaf and add desired amount of peanut sauce.

Nutrition Facts

calories

357 kcal

fat Content

25 g

serving Size

1 serving

fiber Content

7 g

sugar Content

11 g

sodium Content

1408 mg

protein Content

13 g

cholesterol Content

24 mg

carbohydrate Content

21 g

saturated Fat Content

4 g

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