Soups & Stewscarriesexperimentalkitchen5.0
Chili Lime Sautéed Zucchini
Chili Lime Sautéed Zucchini is an easy side dish with a hot and sour taste that goes perfectly when you want to add a little flavor to your recipes.
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 8 min🔥 Cook: 7 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Gently wash the zucchini with a vegetable brush under cold water; then remove the ends and dice into large pieces.
2
Add the oil to a large saute pan and heat over medium high heat. Add the zucchini and cook ⏱️ 4-5 minutes until they are soft, but not translucent and mushy.
3
Add the lime juice and chili paste and cook for another minute or so; just to infuse the flavors into the zucchini.
Nutrition Facts
calories
51 kcal
fat Content
4 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
8 mg
protein Content
1 g
carbohydrate Content
4 g
saturated Fat Content
1 g
unsaturated Fat Content
3.5 g
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