Appetizers & Snacksdashfordinner5.0
Chili Cheese Dip
This easy 4 ingredient Chili Cheese Dip is the perfect appetizer for your next party or the big game!
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 5 min🔥 Cook: 25 min👤 Dorothy Bigelow📖 dashfordinner
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●oven
- ●bowl
- ●spatula
- ●microwave
📝 Preparation Steps
1
Preheat the oven to 400ºF and lightly spray a 2-quart baking dish with cooking spray.
2
Add the softened cream cheese and sour cream to a medium-sized bowl and blend with an electric mixer or silicone spatula until well combined and smooth.
cream cheese (brick style, softened)8 ounces
3
Spread the cream cheese and sour cream mixture into the bottom of the prepared baking dish.
cream cheese (brick style, softened)8 ounces
4
Add the full can of chili on top and spread it into an even layer.
can of chili15 ounce
5
Finally, sprinkle on 1 ½ cups of shredded cheese.
6
Bake in the preheated oven for ⏱️ 20-25 minutes, or until bubbly and hot, OR heat in the microwave for ⏱️ 2-4 minutes on high.
7
Serve with your choice of tortilla chips, corn chips, sliced veggies, etc.
Nutrition Facts
calories
246 kcal
fat Content
20 g
serving Size
1 serving
fiber Content
2 g
sugar Content
2 g
sodium Content
534 mg
protein Content
10 g
cholesterol Content
59 mg
carbohydrate Content
9 g
saturated Fat Content
11 g
unsaturated Fat Content
6 g
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