loveandlemons5.0
Chickpea Salad
This easy chickpea salad recipe is satisfying and delicious. Filled with protein-packed garbanzo beans, fresh vegetables, and a zesty lemon dressing, it's a perfect picnic side dish or healthy lunch.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
In a large bowl, whisk together the olive oil, lemon juice, garlic, mustard, salt, and several grinds of pepper.
fresh lemon juice2 tablespoons
2
Add the chickpeas, tomatoes, cucumber, pickled onions, and olives and toss to coat. Add the parsley, dill, and mint and toss again.
3
Season to taste, garnish with fresh mint leaves, and serve.
Nutrition Facts
calories
231 kcal
fat Content
12 g
serving Size
1 serving
fiber Content
8 g
sugar Content
4 g
sodium Content
1213 mg
protein Content
8 g
carbohydrate Content
25 g
saturated Fat Content
2 g
unsaturated Fat Content
10 g
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