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Chicken Scampi over Fettuccine
Chicken Scampi over Fettuccine made with tender boneless chicken breasts in a garlic, butter sauce over fettuccine pasta is a quick, delicious weeknight meal.
👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- dutch oven
- oven
📝 Preparation Steps
1
Cook pasta according to package directions; drain.
2
While the pasta is cooking, cut the chicken into bite sized pieces. Heat the oil in Dutch oven or large pot, then add the chicken. Cook until the chicken is no longer pink; approximately ⏱️ 5-8 minutes.
3
Next, add the butter and garlic and saute for ⏱️ 1 minute; then add the vermouth, lemon zest, parsley, chicken broth and cheese. Allow to simmer for ⏱️ 3-5 minutes. If the sauce is done before the pasta, turn off the heat.
4
Add the cooked pasta to the sauce and mix well. Serves 6.
Nutrition Facts
calories
457 kcal
fat Content
11 g
serving Size
1 serving
fiber Content
3 g
sugar Content
2 g
sodium Content
191 mg
protein Content
29 g
trans Fat Content
0.1 g
cholesterol Content
119 mg
carbohydrate Content
57 g
saturated Fat Content
4 g
unsaturated Fat Content
6 g
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