Main Dishesclosetcooking
Chicken Satay Burgers
All of the flavours of Thai chicken satay in burger form topped with a spicy peanut sauce and a Thai inspired slaw.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Mix the chicken, coriander seeds, cumin seeds, turmeric, lemongrass, shallot, garlic, ginger, chili sauce, fish sauce egg, and cilantro.
ground chicken1 poundcoriander seeds, toasted and ground2 teaspoonscumin seeds, toasted and ground2 teaspoonsgarlic, grated1 tablespoonginger, grated1 tablespoonchili sauce1 tablespoonfish sauce1 tablespoonsegg1
2
Form the mixture into 4 patties making a small indentation in the middle.
3
Brush the grill with oil, and heat it to medium.
4
Grill the patties until cooked, about ⏱️ 4-5 minutes per side.
5
Assemble the burgers and enjoy.
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