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Chicken Salad Chick Classic Carol Chicken Salad
This Chicken Salad Chick Classic Carol copycat features tender chicken tenderloins, creamy mayo, crisp celery, and the signature seasoning blend everyone loves.
👥 4 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 5 min🔥 Cook: 35 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●bowl
📝 Preparation Steps
1
Cook the chicken by poaching in chicken stock. Fill a large pot with the chicken tenders and chicken stock. Poach over medium heat for about 15 to ⏱️ 20 minutes or until the chicken is fully cooked.
2
Shred chicken, the chicken can be shredded with a stand mixer by using a paddle attachment. Or you can shred the chicken tenders with two forks.
3
In a medium sized bowl add celery, mayonnaise, dry Ranch dressing mix, salt and black pepper. Stir until well blended.
4
Add shredded chicken and mix in well. Store chicken salad in an air tight container.
5
The chicken salad tastes better if prepared a couple of hours before it is consumed.
6
Serve in a sandwich or on a bed of lettuce.
Nutrition Facts
calories
430 kcal
fat Content
27 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
962 mg
protein Content
41 g
cholesterol Content
121 mg
carbohydrate Content
5 g
saturated Fat Content
5 g
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