Main Dishesclosetcooking
Chicken Parmesan Burgers
Chicken burger patties topped with melted cheese in garlic bread buns along with marinara sauce!
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Mix the chicken, zucchini, onion, garlic, breadcrumbs, parmesan,oregano, salt and pepper, and form 4 patties.
ground chicken (or beef or turkey)1 poundzucchini, grated and squeezed to remove excess liquid (optional)1 cupgarlic, chopped2 clovesgarlic, grated/minced (or 1/2 teaspoon garlic powder)1 cloveparmesan, shaved or grated2 tablespoonsoregano (or Italian seasoning)1 teaspoon
2
Cook the patties by grilling, or pan frying, or broiling, until cooked through, about ⏱️ 3-5 minutes per side.
3
Sprinkle the mozzarella and parmesan on top and let it melt before removing the patties from the grill.
mozzarella, shredded1 cupparmesan, shaved or grated2 tablespoons
4
Mix the butter, garlic, and parsley and spread it over the inside of the buns before lightly grilling or toasting them until the butter has melted and the buns are lightly toasted.
garlic, chopped2 clovesgarlic, grated/minced (or 1/2 teaspoon garlic powder)1 cloveparsley, chopped1 teaspoon
5
Assemble the burgers by placing the marinara sauce on the bottom (inside) of the bun, topped with the patties, the fresh basil and the tops of the buns.
marinara sauce (link)1 cupbasil, thinly sliced2 tablespoons
Nutrition Facts
calories
Calories 452
fat Content
Fat 34g
fiber Content
Fiber 3g
sugar Content
Sugars 5g
sodium Content
Sodium 1021mg
protein Content
Protein 39g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 160mg
carbohydrate Content
Carbs 43g
saturated Fat Content
Saturated 16g
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