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Chicken Parmesan
Our best recipe for chicken parmesan with crispy fried chicken. The kind of meal your entire family will love!
👥 4 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 20 min🔥 Cook: 30 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●whisk
- ●skillet
📝 Preparation Steps
1
Slice each chicken breast in half lengthwise and sprinkle with salt and italian seasoning mix. Set aside.
2
Preheat oven to 350F
3
Breading Chicken
4
Create a breading station by placing flour on a plate. In a deep dish, whisk together egg, salt and garlic powder. Mix panko breadcrumbs and parmesan in another plate.
Panko Breadcrumbs1 cup
5
Dust the chicken with flour.
6
Then dip it well into the egg mixture, shake off excess egg.
7
Last coat the chicken in the parmesan panko mixture.
8
Place the chicken on a wire rack and repeat with remaining chicken.
9
Frying Chicken
10
Heat oil on medium high heat in a skillet to 350F. Place 2 chicken breasts (if they fit) gently in the oil and fry on each side for 2.⏱️ 5 minutes. Remove and place on a wire rack.
Chicken Breasts (sliced in half)2
11
Bake
12
Place the fried chicken on a baking tray. Spread sauce on top of each piece of chicken and then top with a mount of grated mozzarella. Sprinkle parmesan and drizzle with a little olive oil. Bake for ⏱️ 15 minutes in the preheated oven.
shredded Mozzarella1 cupOlive Oil2 tbsp
13
Serve with your favorite side from the options above!
Nutrition Facts
calories
642 kcal
fat Content
40 g
serving Size
1 serving
fiber Content
2 g
sugar Content
4 g
sodium Content
1878 mg
protein Content
46 g
cholesterol Content
198 mg
carbohydrate Content
22 g
saturated Fat Content
12 g
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