Main Dishescookiesandcups4.3
Chicken Cordon Bleu Casserole
These comforting casserole recipe is a classic that even the pickiest eaters will love! Stuffing, ham, chicken, and cheese round out this filling dish.
👥 10 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 45 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking dish
- oven
📝 Preparation Steps
1
Preheat oven to 350°F. Lightly coat a deep 9×13 baking dish with nonstick spray and set aside.
2
Prepare the stuffing according to the package directions. Set aside.
3
Sprinkle the chicken with the chicken seasoning and toss to coat. Spread the chicken in the bottom of the baking dish. Evenly top the chicken with the ham.
chicken seasoning, like Montreal Chicken1 tablespoon
4
Sprinkle Swiss cheese, and 1 1/2 cups of cheddar cheese on top of the ham.
grated Swiss cheese1 cupgrated cheddar cheese3 cups
5
Mix the soup, milk, and parsley together and pour on top of the cheese layer.
milk1 cupdried parsley1 tablespoon
6
Spread the stuffing evenly on top and sprinkle with remaining cheddar cheese.
grated cheddar cheese3 cups
7
Bake for ⏱️ 45-50 minutes, or until cheese is melted and the top is lightly golden. If you notice the top browning too much tent with foil.
8
Allow the casserole to sit for ⏱️ 10 minutes before serving.
Nutrition Facts
calories
488 calories
fat Content
21.5 g
fiber Content
1.3 g
sugar Content
5.1 g
sodium Content
1306.1 mg
protein Content
42.1 g
trans Fat Content
0.4 g
cholesterol Content
126.9 mg
carbohydrate Content
30.1 g
saturated Fat Content
10.4 g
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