Chicken Caprese Salad

This Chicken Caprese Salad is extra scrumptious with the best honey balsamic dressing you've ever tasted. It's healthy, satisfying, and done in under 30 minutes!

👥 4 Servings⏱️ Prep & Cook: 27 min⏳ Prep: 20 min🔥 Cook: 7 min👤 Amy Dong📖 chewoutloud

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

whisk
bowl
pan
cutting board

📝 Preparation Steps

For the Dressing

Whisk

In a small bowl, whisk together the dressing ingredients until well combined. Cover and chill until ready to use.

For the Chicken

Season

Using paper towels, dry chicken breasts to remove excess moisture. Sprinkle both sides of each chicken breast with a light layer of kosher salt and freshly ground black pepper, pressing to adhere the spices.

chicken breast (tenderloins recommended)2 lbskosher salt and freshly ground black pepper

Grill

Grease outdoor grill or indoor grill pan; heat grill until oil is hot. Grill chicken just until both sides are evenly grill-marked and center is no longer pink; don't overcook.

Let rest

Transfer chicken to cutting board and let sit ⏱️ 5-10 minutes before slicing.

For the Salad

Combine the kale, tomatoes, mozzarella, corn, avocado, and basil leaves in a large salad bowl.

Slice grilled chicken and add to the salad.

Pour and toss

Pour desired amount of dressing over the salad; toss gently, adding more dressing as needed. Add more kosher salt and freshly ground black pepper if desired. Serve.

kosher salt and freshly ground black pepper

Nutrition Facts

calories

629 kcal

fat Content

45 g

serving Size

1 serving

fiber Content

10 g

sugar Content

11 g

sodium Content

590 mg

protein Content

58 g

trans Fat Content

0.03 g

cholesterol Content

154 mg

carbohydrate Content

27 g

saturated Fat Content

8 g

unsaturated Fat Content

30 g

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