Main Dishesclosetcooking
Chicken and Mango Curry
They had some really nice looking mango's on sale at the grocery store on the weekend. I had been enjoying them as snacks all week but I realized that I would not be able to
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat the oil in a pan.
oil1 tablespoon
2
Brown the chicken and set aside.
chicken (cut into bite sized pieces)1 poundcup chicken stock1/2
3
Melt the butter in the same pan.
butter2 tablespoons
4
Add the onions and red pepper and cook until the onions are translucent.
onion (chopped)1
5
Add the garlic, ginger and Jalapeno pepper, green chili pepper and flour and stir.
garlic (chopped)2 clovesjalapeno pepper (chopped)1flour2 tablespoons
6
Add the curry powder and let cook for a few minutes.
curry powder1 tablespoon
7
Add the tomato, chicken stock, pureed mango and yogurt and bring to a boil and simmer for a few minutes.
tomato (chopped)1chicken (cut into bite sized pieces)1 poundcup chicken stock1/2mango (pureed)1mango (diced)1yogurt3 tablespoons
8
Add the mango and cilantro and remove from the heat.
mango (pureed)1mango (diced)1
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...