Soups & Stewsclosetcooking
Chicken Alfredo Soup
Chicken noodle soup with a creamy garlic alfredo style broth!
👥 6 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 10 min🔥 Cook: 35 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- saucepan
📝 Preparation Steps
1
Melt the butter in a large saucepan over medium heat, add the onions, carrot, and celery, and cook until tender, about ⏱️ 10-15 minutes.
butter (or olive oil)4 tablespoonsonion, diced1 cupcarrot, diced1 cupcelery, diced1 cup
2
Add the garlic, sprinkle in the flour, mix, and cook for ⏱️ 2 minutes.
garlic, chopped2 tablespoonsflour (gluten-free for gluten-free)4 tablespoons
3
Add the broth, chicken, and Italian seasoning, bring to a boil, reduce the heat and simmer until the chicken is just cooked through, about ⏱️ 10 minutes.
Italian seasoning (link) (or oregano)2 teaspoons
4
Add the pasta and cook until tender, about ⏱️ 8-10 minutes.
pasta (such as medium shells) (gluten-free for gluten-free)8 ounces
5
Turn off the heat, add the cream and cheese, mix, and let the cheese melt into the broth.
6
Season with salt and pepper to taste and enjoy!
salt and pepper to taste
Nutrition Facts
calories
Calories 499
fat Content
Fat 30g
fiber Content
Fiber 2g
sugar Content
Sugars 7g
sodium Content
Sodium 509mg
protein Content
Protein 33g
trans Fat Content
Trans 0.3g
cholesterol Content
Cholesterol 134mg
carbohydrate Content
Carbs 46g
saturated Fat Content
Saturated 16g
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