Breakfast & Brunchchefsavvy4.2
Chewy Granola Bar Recipe
Super Easy No Bake Chewy Granola Bar Recipe. Loaded with almonds, pecans, honey and chocolate chips. The perfect on the go breakfast!
👥 12 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- baking sheet
- bowl
- oven
- saucepan
- spatula
📝 Preparation Steps
1
Heat oven to 350 degrees. Line the bottom of a 9 x 9 pan with foil. Lightly spray with cooking spray.Add the oats, almonds and pecans to a baking sheet and bake until golden brown and toasted, ⏱️ 3-5 minutes. Transfer to a large bowl and set aside. Turn oven off.
2
Meanwhile add butter, honey, brown sugar, vanilla and salt to a small saucepan. Stir until just melted and the sugar dissolves.
3
Pour the butter into the oat and nut mixture, mix well. Allow the mixture to cool for ⏱️ 5-10 minutes before folding in the chocolate chips.
4
Transfer the mixture to the prepared pan and firmly press the mixture down with a spatula. This is important to making it stay together.Place in the refrigerator for ⏱️ 2 hours to firm up.
5
Lift up the bars out of the pan by grabbing the sides of foil.Cut into 12 bars and store in an airtight container in the refrigerator for up to a week.
Nutrition Facts
calories
212 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
3 g
sugar Content
15 g
sodium Content
54 mg
protein Content
4 g
cholesterol Content
11 mg
carbohydrate Content
28 g
saturated Fat Content
4 g
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