Dessertscleaneatingkitchen5.0
Cherry Popsicles with Coconut Milk
These Cherry Popsicles made with coconut milk are such a delicious and refreshing frozen treat. This recipe is dairy-free, but is so creamy! Use fresh or frozen sweet cherries.
👥 8 Servings⏱️ Prep & Cook: 4h 15m⏳ Prep: 15 min🔥 Cook: 4h👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- blender
- food processor
📝 Preparation Steps
1
Combine the frozen cherries, coconut milk, vanilla, and maple syrup in a blender or food processor and process until smooth.
2
Pour the cherry-coconut mixtures into your popsicle molds.
3
Freeze for at least four hours, and up to ⏱️ 24 hours.
Nutrition Facts
calories
165 calories
fat Content
6.1 g
serving Size
1 popsicle
fiber Content
1.4 g
sugar Content
25.1 g
sodium Content
6.7 mg
protein Content
1.3 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
28.5 g
saturated Fat Content
5.4 g
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