Side Dishesbettycrocker4.1
Cheesy Ranch Broccoli Bake
Fresh broccoli meets a cheesy ranch sauce in this colorful side dish that’ll have everyone going for seconds.
👥 10 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 20 min👤 Betty Crocker Kitchens📖 bettycrocker
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking dish
- oven
- bowl
- microwave
- whisk
📝 Preparation Steps
1
Heat oven to 350°F. Spray 12x8-inch (2-quart) baking dish with cooking spray.
2
In large (at least 4-quart) microwavable glass bowl, mix broccoli, bell pepper and water; cover with plastic wrap. Microwave on High 4 to ⏱️ 5 minutes, stirring after ⏱️ 2 minutes, until broccoli is bright in color and hot; drain. Return broccoli and bell pepper to bowl.
3
Place cream cheese spread and milk in medium microwavable glass bowl. Microwave uncovered on High ⏱️ 1 minute; use whisk to blend (mixture will have a few small lumps).
4
Stir dressing mix into cream cheese mixture; mix well. Add cheese; stir to combine. Pour cheese mixture over broccoli and bell pepper; toss to coat. Spread in baking dish.
5
In small bowl, toss crackers with melted butter. Sprinkle over broccoli.
(1 oz) ranch salad dressing & seasoning mix1 packagebutter, melted1 tablespoon
6
Bake 25 to ⏱️ 30 minutes or until hot and bubbly.
Nutrition Facts
calories
250
fat Content
3
serving Size
1 Serving
fiber Content
2 g
sugar Content
4 g
sodium Content
500 mg
protein Content
10 g
trans Fat Content
1/2 g
cholesterol Content
50 mg
carbohydrate Content
12 g
saturated Fat Content
10 g
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