Breads & Bakingcrazyforcrust5.0
Cheesy Garlic Pull Apart Bread Recipe
This easy Cheesy Garlic Bread recipe is a pull apart bread that's perfect as an appetizer or side dish. It's easy to make and so good to eat with lots of cheese and herbs.
👥 8 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 400°F.
2
Melt butter in a small bowl. Stir in garlic powder and Italian seasoning.
3
Slice bread in 1-2 inch diagonal strips, making sure not to cut all the way through the bread. (Cut almost through but not quite.) Then repeat on the opposite diagonal, creating a diamond pattern. Place loaf on a long strip of foil.
4
Fill each cut area with cheese, tucking in to each nook and corner. Use a pastry brush or small spoon to brush butter into each cut and then brush the top of the entire loaf with any remaining butter.
5
Cover with a second strip of foil (wrap the loaf up) and bake on a cookie sheet for about ⏱️ 20-25 minutes, or until cheese is melted. Remove top foil and cook ⏱️ 3-5 minutes more to brown the top.
6
Serve hot with dipping sauce (marinara, pizza sauce, and/or ranch).
Nutrition Facts
calories
281 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
485 mg
protein Content
12 g
cholesterol Content
38 mg
carbohydrate Content
29 g
saturated Fat Content
8 g
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