Breads & Bakingcelebratingsweets4.5
Cheesy Garlic & Herb Breadsticks
Soft, chewy garlic bread sticks filled with mozzarella cheese, parmesan cheese and herbs.
👥 6 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 20 min🔥 Cook: 20 min👤 Allison Mattina📖 celebratingsweets
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
- knife
- pan
📝 Preparation Steps
1
Preheat oven to 400. Lightly oil a large baking sheet.
2
In a medium bowl, stir together the italian seasoning, red pepper flakes and parmesan cheese. In a separate bowl, combine olive oil and garlic. Set aside.
olive oil2 tablespoonsgarlic (finely minced)2 cloves
3
On a lightly floured surface, using a lightly floured rolling pin, roll out the pizza dough into a 15x10 inch rectangle. Brush the dough with a couple teaspoons of garlic oil and sprinkle a little more than half of the parmesan cheese mixture on top of the dough. Top that with the 1/2 cup of mozzarella and use your hands to press the cheeses into the dough. Fold the dough in half to make a 10x8 inch rectangle and pinch the edges firmly to seal. Run your floured rolling pin over the dough a few times to smooth it out.
pizza dough (store bought or homemade. If refrigerated (allow to sit at room temp for 15 minutes))1 lbgarlic (finely minced)2 cloves
4
Using a sharp knife or pizza cutter, cut the dough into 6-7 equal strips. Twist each strip from both ends and transfer the twisted dough to the prepared baking sheet, spacing them about an inch apart. A little bit of the cheese filling might fall out while you're twisting them - that's okay - press some of it back in there.
5
Once all the bread twists have been transferred to the baking sheet, brush them with the garlic oil and sprinkle any cheese that fell out during the slicing and twisting onto the tops of the breadsticks.
garlic (finely minced)2 cloves
6
Bake the breadsticks for ⏱️ 17-20 minutes, rotating the pan once halfway through the cooking time.
7
Meanwhile, stir the parsley into the remaining parmesan cheese mixture. As soon as the breadsticks come out of the oven brush them with the remaining garlic oil and sprinkle with the parmesan parsley mixture.
garlic (finely minced)2 cloves
Nutrition Facts
calories
281 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
1 g
sugar Content
4 g
sodium Content
690 mg
protein Content
10 g
cholesterol Content
12 mg
carbohydrate Content
37 g
saturated Fat Content
3 g
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