Cheesy Creamed Corn

Cheesy Creamed Corn is a tasty twist to a classic southern side dish recipe. Cheddar cheese adds a special savory flavor and richness to sweet corn.

👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Stephanie Manley📖 copykat

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🥘 Ingredients

Check off ingredients as you prepare them:

Melt butter in a saucepan, add onions and salt over medium heat. Cook onions until they become translucent.

butter2 tablespoons

Add flour and cook for ⏱️ 1 minute or until the mixture becomes fragrant.

Add milk and stir until the mixture becomes thick.

Add corn and cheese. Cook and stir until the cheese melts.

You can serve it straight from the stovetop or you can sprinkle on some additional cheese and heat in the oven until the cheese melts.

calories

289 kcal

fat Content

16 g

serving Size

1 serving

fiber Content

3 g

sugar Content

4 g

sodium Content

337 mg

protein Content

12 g

cholesterol Content

46 mg

carbohydrate Content

28 g

saturated Fat Content

10 g

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