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Cheesy Cheddar Garlic Breadsticks
Delicious and cheesy cheddar garlic breadsticks that are made with a quick and easy dough recipe! These will be in and out of the oven in no time and you won’t be able to stop eating them!
👥 8 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 30 min🔥 Cook: 15 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●oven
- ●pan
📝 Preparation Steps
1
Dough
2
prepare
3
Preheat the oven to 400 degrees Fahrenheit. In a small bowl, add 1 ½ cups warm water, 2 tablespoon sugar, and 1 tablespoon yeast. Stir together and let sit for ⏱️ 5 minutes.
sugar2 tablespoonyeast1 tablespoon
4
mix
5
Add 3 ½ cups flour and 1 teaspoon salt to a stand mixer. Add the yeast mixture and mix until smooth. Allow the dough to raise for ⏱️ 10 minutes.
salt1 teaspoonsalted butter6 tablespoonsyeast1 tablespoon
6
roll
7
Roll the dough into a large rectangle on a large cookie sheet, or roll it out onto a 10-inch pizza pan about ¼ inch thick. Let the dough rest for another ⏱️ 10 minutes.
8
topping
9
Melt the 6 tablespoons salted butter, 1 teaspoon garlic powder, and 1 teaspoon Italian seasoning. Brush on top of the pizza dough. Sprinkle with 2 cups shredded cheddar cheese, and 1 teaspoon parmesan cheese. Top with chopped parsley for garnish.
salt1 teaspoonsalted butter6 tablespoonsgarlic powder1 teaspoonItalian seasoning1 teaspoonshredded cheddar cheese2 cupsparmesan cheese1 teaspoonchopped parsley for garnish
10
bake
11
Bake for ⏱️ 15-17 minutes until golden brown and the cheese is bubbly. Remove from oven and cut into strips.
Nutrition Facts
calories
405 kcal
fat Content
19 g
serving Size
1 serving
fiber Content
2 g
sugar Content
3 g
sodium Content
549 mg
protein Content
13 g
trans Fat Content
0.3 g
cholesterol Content
51 mg
carbohydrate Content
46 g
saturated Fat Content
11 g
unsaturated Fat Content
5 g
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