halfbakedharvest3.7
Cheesy Bacon Holiday Crack.
It's beyond addicting, hence the word "crack" in the title. Sweet, salty, a little cheesy, plus all kinds of crunchy! And simple! When it comes to holiday appetizers and snacks, I really like to keep things simple.
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●skillet
📝 Preparation Steps
1
Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
2
Cook the bacon in a large skillet over high heat until the fat renders and the bacon is just beginning to crisp, about ⏱️ 5-6 minutes. Slide the bacon out onto a paper towel lined plate to drain.
3
Arrange the potato chips on the prepared baking sheet and sprinkle the brown sugar evenly over the chips. Now drizzle the maple evenly over the chips. Add the cheese and bacon. Sprinkle on the cayenne pepper. Transfer to the oven and bake for ⏱️ 10-15 minutes or until the bacon is crisp and the cheese is melted. Remove and break the chips into pieces. Serve warm or at room temperature. Keep any leftovers stored in the fridge.
Nutrition Facts
calories
105 kcal
fat Content
22 g
serving Size
1 serving
sugar Content
12 g
sodium Content
178 mg
protein Content
9 g
cholesterol Content
44 mg
carbohydrate Content
14 g
saturated Fat Content
8 g
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