Otherculinaryhill5.0
Cheese Board
Learn how to build a cheese board, how much cheese per person, and other cheese tips to serve a spread that's gourmet and gorgeous all at once.
👥 8 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Select your board, then create an anchor point on the center with something you’d like to have the spotlight (a wheel of Brie works well).
2
Using bowls or cups of jams, mustards, cherries, and/or olives, create four more anchor points in the quadrants of your board.
3
Using your desired cheeses, fruits, and other ingredients, fill in the gaps from one corner to the center, then around the edges.
4
Repeat in all four quadrants. Layer and overlap when needed; step back to view the board from afar to spot any slim spots.
5
Fill in the gaps with crackers, toasted baguette slices, and nuts. Garnish with herbs, and tuck in forks, spreaders, tongs, and other utensils where needed.
toasted baguette slicesfresh herbs
Nutrition Facts
calories
435 kcal
fat Content
34 g
serving Size
1 serving (cheese only)
sugar Content
0.5 g
sodium Content
1060 mg
protein Content
29 g
cholesterol Content
103 mg
carbohydrate Content
2 g
saturated Fat Content
22 g
unsaturated Fat Content
8 g
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