Appetizers & Snacksbettycrocker4.8
Cheese Ball
If you’re getting ready to get together, try this fun and festive Cheese Ball recipe. It’s the perfect party dish.
👥 16 Servings⏱️ Prep & Cook: 10h 50m⏳ Prep: 20 min👤 Betty Crocker Kitchens📖 bettycrocker
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Place cheeses in medium bowl; let stand at room temperature about ⏱️ 30 minutes or until softened. Beat onion and Worcestershire sauce into cheeses with electric mixer on low speed until mixed. Beat on medium speed 1 to ⏱️ 2 minutes, scraping bowl frequently, until fluffy. Cover and refrigerate at least ⏱️ 8 hours until firm enough to shape into a ball.
(8 oz each) cream cheese2 packagesWorcestershire sauce1 tablespoon
2
Shape cheese mixture into 1 large ball. Roll in parsley; place on serving plate. Cover and refrigerate about ⏱️ 2 hours or until firm. Serve with crackers.
Nutrition Facts
calories
160
fat Content
1
serving Size
2 Tablespoons
fiber Content
0 g
sugar Content
1 g
sodium Content
240 mg
protein Content
6 g
trans Fat Content
0 g
cholesterol Content
45 mg
carbohydrate Content
2 g
saturated Fat Content
9 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...