Catalan Tomato Bread (Pa Amb Tomàquet)

This Catalan Tomato Bread recipe is easy to make with just 5 ingredients and always tastes so fresh and delicious!

👥 12 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min🔥 Cook: 5 min👤 Ali📖 gimmesomeoven

View Original Recipe

Share this recipe

🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●oven

📝 Preparation Steps

Toast the bread slices -- either in a toaster, or by baking them in the oven at 400°F -- until crispy and golden. (Toasting/baking time will totally depend on the type and thickness of your bread.)

Take a clove of garlic and rub it cut-side-down all over the top of a slice of bread.

Take a tomato half and rub it cut-side-down all over the top of the bread.

Drizzle the bread evenly with a hint of olive oil. Sprinkle with a pinch of salt.

Repeat with the remaining slices of bread. Then serve immediately while they're nice and warm!

Reviews & Ratings

Share your thoughts and feedback about this recipe

Write a Review

Community Feedback

0 Reviews

Loading reviews...