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Cashew & Ginger Energy Balls
This recipe was the inspiration behind our on-the-go cashew & ginger energy ball, which remains one of our most popular, having won a Great Taste award when it first launched. We love the balance between the spicy ginger, and the creamy oats and cashews.
👥 12 Servings⏱️ Prep & Cook: 1h 15m🔥 Cook: 1h 15m👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●food processor
📝 Preparation Steps
1
Pulse the oats and cashews in a food processor until they form a flour.
oats1.8 ozcashews7 oz
2
Add the dates to the food processor, along with the ginger.
ground ginger2 teaspoons
3
Blend until everything has mixed together and formed a nice sticky dough.
4
Roll the mixture into 12 equal sized balls and place in the fridge for an hour to set, then store in an airtight container in the fridge.
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