Soups & Stewsbellyfull5.0
Carrot Soup
This Creamy Carrot Soup is absolutely dreamy! Made with carrots, potatoes, wonderful aromatics, vegetable broth, and cream, it’s robustly flavored, rich, and velvety smooth.
👥 6 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 30 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- dutch oven
- oven
- blender
- bowl
📝 Preparation Steps
1
Cook aromatics
2
Melt butter over medium heat in a Dutch oven or medium heavy-bottomed pot. Add carrots, potato, onion, and celery. Sauté, stirring occasionally, until onion and celery have softened, about ⏱️ 3 minutes. Stir in the garlic and cook until fragrant, about ⏱️ 20 seconds.
butter3 tbspchopped onion1 cupgarlic (minced)2 cloves
3
Add broth and simmer
4
Add in the vegetable broth, brown sugar, ginger, and thyme. Bring to a boil, then reduce heat to a gentle bubble. Cover and simmer, stirring occasionally, until vegetables are tender, about ⏱️ 30 minutes. Uncover and reduce the heat to low to cool down for ⏱️ 15 minutes.
brown sugar1 tbspground ginger (or adjust to your liking)1 tsp¼ tsp dried thymefresh thyme (for garnish)
5
Blend
6
Using a handheld immersion blender, blend soup in the pot until smooth (alternatively, carefully transfer the soup to a blender in batches and blend until smooth, then add back to the pot.)
7
Add cream
8
Stir in the heavy cream, curry powder, salt, and pepper.*
curry powder1 tsp
9
Cook
10
Continue cooking on low heat for about 5 more minutes just to warm through.
11
Serve
12
Ladle into bowls with a drizzle of cream, a crank of fresh cracked black pepper, and a sprig of fresh thyme for garnish.
¼ tsp dried thymefresh thyme (for garnish)
Nutrition Facts
calories
163 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
3 g
sugar Content
5 g
sodium Content
364 mg
protein Content
3 g
trans Fat Content
0.2 g
cholesterol Content
28 mg
carbohydrate Content
18 g
saturated Fat Content
6 g
unsaturated Fat Content
2.5 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...