Carrot Cake Cheesecake Bars

Carrot cake bars with cheesecake swirled in!

👥 12 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 10 min🔥 Cook: 35 min👤 kevin📖 closetcooking

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🥘 Ingredients

Check off ingredients as you prepare them:

Mix the butter and sugar before beating in the egg and vanilla extract.

large egg1large egg yolk1vanilla extract1 teaspoon

Mix the flour, cinnamon, baking powder and salt.

Mix the dry ingredients into the wet ingredients before mixing in the carrot and coconut.

shredded carrot1 cupshredded coconut (optional)1 cup

Spread the mixture along the bottom of a greased 8×8 inch baking pan.

Dollop the cream cheese mixture on top and optionally swirl it in.

cream cheese, room temperature4 ounces

Bake in a preheated 350F/180C oven until a toothpick pushed into the center comes out clean, about ⏱️ 30-40 minutes.

Mix the cream cheese, egg yolk and sugar.

cream cheese, room temperature4 ounceslarge egg1large egg yolk1

calories

Calories 286

fat Content

Fat 16g

fiber Content

Fiber 1g

sugar Content

Sugars 23g

sodium Content

Sodium 113mg

protein Content

Protein 3g

trans Fat Content

Trans 0.3g

cholesterol Content

Cholesterol 61mg

carbohydrate Content

Carbs 33g

saturated Fat Content

Saturated 11g

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