Drinks & Beveragescleaneatingkitchen5.0
Carrot and Cucumber Juice
This recipe for Carrot and Cucumber Juice is sweet, refreshing, and full of nutrition. You only need three ingredients to make this healthy juice. Serve it with breakfast or between meals.
👥 2 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min🔥 Cook: 5 min👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Wash and cut the carrots, cucumber, and apple so that they are small enough to fit through the feeding tube of your juicer.
carrots5cucumber1apple1
2
Feed the slices into the juicer, alternating the hard and soft pieces to help the juicer extract the most juice.
3
Continue until you have used up all the fruit and veggie pieces.
4
Pour the juice from the juice collector into a glass and serve immediately.
Nutrition Facts
calories
83 calories
fat Content
0.3 g
serving Size
6 ounces
fiber Content
1.7 g
sugar Content
8.1 g
sodium Content
136.3 mg
protein Content
2 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
19.2 g
saturated Fat Content
0.1 g
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