Appetizers & Snackschewoutloud5.0
Carnitas Burrito Bowl
This Carnitas Burrito Bowl is incredibly delicious, healthy, and festive. Combine tender, juicy carnitas with lime-cilantro rice. Add corn, salsa, black beans, and avocados. The result is an amazing meal everyone will want seconds of. Note: The carnitas recipe will take a couple of hours to make, so plan ahead.
π₯ 6 Servingsβ±οΈ Prep & Cook: 45 minβ³ Prep: 20 minπ₯ Cook: 25 minπ€ Amy Dongπ chewoutloud
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- pot
- bowl
π Preparation Steps
1
Make Carnitas
2
Make the Carnitas according to this recipe; the pork can be made ahead of time, up to the point of broiling/browning.
3
Make Rice: In a heavy, medium sized pot, combine all rice ingredients except for cilantro. Stir uncovered and bring to a boil. Immediately cover and and reduce to simmer. Simmer β±οΈ 25 minutes. Keep covered and let sit for β±οΈ 10 minutes. Fluff rice with chopped cilantro.
4
Assemble
5
Divide carnitas, rice, black beans, corn, salsa, and avocado into bowls and serve.
black beans (rinsed and drained)1 cupsalsa (homemade or store bought)1 cupdiced avocado (tossed with juice of 2 wedges of lime)1 cup
Nutrition Facts
calories
556 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
10 g
sugar Content
10 g
sodium Content
1043 mg
protein Content
46 g
trans Fat Content
0.1 g
cholesterol Content
106 mg
carbohydrate Content
67 g
saturated Fat Content
4 g
unsaturated Fat Content
4 g
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