Appetizers & Snackschefsavvy5.0
Caramelized Onion Dip
This delicious and easy caramelized onion dip is the perfect appetizer! It's packed with savory and sweet caramelized onions, sour cream, cream cheese and balsamic vinegar. It makes the most creamy, flavorful, addictive dip that's a guaranteed crowd pleaser.
👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
- bowl
📝 Preparation Steps
1
Caramelize onions: Heat butter and olive oil in a large skillet over medium heat. Add in onions and cook for ⏱️ 10 minutes stirring occasionally.Reduce the heat to medium low and cook for an additional ⏱️ 10 minutes or so.
large onions, sliced really thin2olive oil1 tbsp
2
Combine: Add the caramelized onions to a medium bowl along with the sour cream, cream cheese, worcestershire sauce, balsamic vinegar and light brown sugar. Stir until smooth and creamy. Season with salt and pepper to taste. Serve: Either warm or cold from the refrigerator!
large onions, sliced really thin2sour cream, room temperature1 cupcream cheese, softened8 ounceslight brown sugar1 tspsalt and pepper, to taste
Nutrition Facts
calories
284 kcal
fat Content
27 g
serving Size
1 serving
fiber Content
1 g
sugar Content
6 g
sodium Content
197 mg
protein Content
4 g
trans Fat Content
1 g
cholesterol Content
72 mg
carbohydrate Content
9 g
saturated Fat Content
14 g
unsaturated Fat Content
9 g
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