halfbakedharvest4.5
Caramelized Honey Baked Brie with Warm Olives
A wonderful appetizer perfect for holiday entertaining - festive, easy, and always a favorite!
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●oven
📝 Preparation Steps
1
1. Preheat the oven to 375° F. 2. Place the brie in a baking dish. Cut the brie in a crosshatch pattern. Rub the rosemary and garlic over the brie. Drizzle with honey. Bake for ⏱️ 20 minutes, until the brie is melty. 3. In a separate baking dish, combine the olives, olive oil, Calabrian chili oil, lemon, thyme, and a big pinch of black pepper. Bake for ⏱️ 20-25 minutes, until the oil is sizzling.4. Serve the brie warm with the olives and oil over top. Add crackers/bread for scooping!
honey, plus more for serving2 teaspoonsblack pepper
Nutrition Facts
calories
167 kcal
serving Size
1 serving
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