Main Dishesbettycrocker4.6
Caramelized Chili Shrimp
Quick-to-cook shrimp means you can get this spicy appetizer on the table in just 15 minutes!
👥 12 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min👤 Betty Crocker Kitchens📖 bettycrocker
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
📝 Preparation Steps
1
Heat oven to 500°F. Line 15x10x1-inch pan with foil; spray foil with cooking spray.
2
In resealable 1-gallon food-storage plastic bag, mix all ingredients except shrimp and lime. Add shrimp; seal bag and shake to coat with sugar mixture. Arrange shrimp with sugar mixture in single layer in pan.
3
Bake 7 to ⏱️ 9 minutes or until sugar is caramelized. Remove from oven. Using pancake turner, turn shrimp; squeeze juice from lime over shrimp. Place on serving platter; serve immediately.
Nutrition Facts
calories
60
fat Content
0
serving Size
1 Serving
fiber Content
0 g
sugar Content
8 g
sodium Content
260 mg
protein Content
6 g
trans Fat Content
0 g
cholesterol Content
55 mg
carbohydrate Content
9 g
saturated Fat Content
0 g
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