Dessertscakewhiz5.0
Caramelized Baked Peaches (With Cinnamon and Brown Sugar)
Quick and easy caramelized baked peaches recipe, homemade with simple ingredients in 20 minutes. Full of butter, brown sugar and cinnamon. Great dessert topping!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat butter in a large nonstick pan on medium-high heat.
Butter (Unsalted)3 tbsp
2
When butter is fully melted, add brown sugar, cinnamon, nutmeg and cook until mixture is slightly bubbly.
Butter (Unsalted)3 tbsp
3
Add the peach slices and make sure that they are not overlapping.
4
Toss gently to coat each slice.
5
Cook uncovered for about ⏱️ 5 minutes or until the slices are caramelized on both sides and peaches are softened to your preference and sauce is slightly thickened.
Peaches (Semi-ripe, Large, Washed, Patted dry, Sliced to 1 inch thickness Can be peeled if you like)3
6
Remove from heat and enjoy.
Nutrition Facts
calories
176 kcal
fat Content
9 g
serving Size
1 serving
fiber Content
2 g
sugar Content
23 g
sodium Content
86 mg
protein Content
1 g
trans Fat Content
1 g
cholesterol Content
23 mg
carbohydrate Content
25 g
saturated Fat Content
5 g
unsaturated Fat Content
3 g
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