Dessertsculinaryhill5.0
Caramel Sauce
This foolproof homemade Caramel Sauce asks for just 5 ingredients and 20 minutes of your time. Drizzle this easy Caramel Sauce on ice cream, bread pudding, or cheesecake. Or. enjoy it straight from a spoon!
👥 8 Servings⏱️ Prep & Cook: 20 min🔥 Cook: 20 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●whisk
📝 Preparation Steps
1
In a saucepan over medium heat, melt brown sugar and butter together. Bring to a boil and remove from heat.
2
Whisk in evaporated milk, vanilla, and salt. Use immediately or store covered in the refrigerator for one month. Yield: About 2 cups.
Nutrition Facts
calories
229 kcal
fat Content
13 g
serving Size
0.25 cup
sugar Content
28 g
sodium Content
188 mg
protein Content
1 g
trans Fat Content
0.5 g
cholesterol Content
35 mg
carbohydrate Content
29 g
saturated Fat Content
8 g
unsaturated Fat Content
3.5 g
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