Dessertscakewhiz5.0
Caramel Frosting
Quick, easy caramel frosting recipe, homemade with 3 simple ingredients. Rich, creamy, smooth, stable, holds its shape. Great for spreading and piping.
👥 3 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Abeer Rizvi📖 cakewhiz
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
📝 Preparation Steps
1
In a large mixing bowl, add butter, caramel sauce and mix until fluffy.
Butter (Unsalted, Room temperature)1 cup
2
Gradually, add powdered sugar (1/2 cup at a time) and mix until frosting is smooth and creamy.
3
If frosting is too thick, mix in some milk or heavy cream. If frosting is too thin, mix in more powdered sugar.
4
Cover bowl and chill in the fridge for ⏱️ 30 minutes to firm it up a little more and make it easier to pipe. Enjoy!
Nutrition Facts
calories
1104 kcal
fat Content
61 g
serving Size
1 serving
sugar Content
117 g
sodium Content
674 mg
protein Content
1 g
cholesterol Content
163 mg
carbohydrate Content
144 g
saturated Fat Content
38 g
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