Dessertscrazyforcrust5.0
Caramel Cheesecake Pie Recipe
This easy no bake cheesecake is full of caramel in every bite! Top a simple no bake cheesecake with caramel sauce, all with chocolate cookie crust.
👥 12 Servings⏱️ Prep & Cook: 1h 45m⏳ Prep: 45 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●mixing bowl
- ●knife
📝 Preparation Steps
1
Beat cream cheese, brown sugar, and vanilla in a large mixing bowl until smooth using a hand or a stand mixer. Fold in the whipped topping.
cream cheese (softened)8 ounces
2
Spread cheesecake over crust. Drizzle some of the cooled caramel over the cheesecake and use a skewer or butter knife to swirl. Chill at least one hour.
3
Serve pie with more caramel drizzle. Store pie in refrigerator loosely covered for up to 3 days.
Nutrition Facts
calories
242 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
1 g
sugar Content
15 g
sodium Content
178 mg
protein Content
3 g
trans Fat Content
1 g
cholesterol Content
33 mg
carbohydrate Content
23 g
saturated Fat Content
8 g
unsaturated Fat Content
6 g
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