Caprese Stuffed Chicken Roll Ups

Caprese Stuffed Chicken Roll Ups made with fresh Mozzarella cheese, tomatoes and basil; then drizzled with aged balsamic vinegar.

👥 6 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 15 min🔥 Cook: 30 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

baking dish
oven

📝 Preparation Steps

Preheat your oven to 425 degrees F; then spray a little cooking spray in the bottom of a 1qt. baking dish.

Cooking Spray

Assemble the chicken roll ups by first placing a slice of cheese on top of the chicken, then add the tomato slice and a whole basil leaf. Roll up the chicken, secure with a toothpick and place seam side down in the baking dish. Repeat for all pieces of chicken.

Next, drizzle the vinegar on top of the chicken, season with salt and pepper; then bake for ⏱️ 25-30 minutes until the chicken is cooked through (minimum internal temperature 165 degrees F, but I prefer 180 degrees F).

Nutrition Facts

calories

187 kcal

fat Content

9 g

serving Size

1 serving

fiber Content

0.02 g

sugar Content

1 g

sodium Content

471 mg

protein Content

24 g

trans Fat Content

0.01 g

cholesterol Content

77 mg

carbohydrate Content

2 g

saturated Fat Content

4 g

unsaturated Fat Content

4 g

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