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Caprese Pasta Salad
This Caprese Pasta Salad recipe is super quick and easy to make ahead of time and always a crowd favorite.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●strainer
- ●bowl
- ●mixing bowl
📝 Preparation Steps
1
Cook the pasta. Cook the pasta in a large stockpot of generously-salted water until al dente. Drain the pasta in a strainer and rinse under cold water for about ⏱️ 1 minute, gently tossing the pasta until it is no longer hot.
2
Toss the pasta salad. Transfer the pasta to a large mixing bowl. Add the cherry tomatoes, mozzarella, basil, olive oil, balsamic vinegar, a pinch of salt and pepper and toss until evenly combined.
balsamic vinegar1 tablespoon
3
Season. Taste and season with extra balsamic, salt and/or pepper, if needed.
4
Serve. Serve immediately and enjoy!
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