Dessertscookiesandcups
Cake Batter Blondies
These blondies are the ultimate sweet treat! Loaded with sprinkles and topped with marshmallow frosting, these Cake Batter Blondies are a party treat!
👥 16 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 10 min🔥 Cook: 25 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking dish
- oven
- bowl
- pan
📝 Preparation Steps
1
Preheat oven to 350°F. Coat a 9×9 baking dish with nonstick spray. Set aside.
2
In the bowl of your stand mixer fitted with the paddle attachment combine the dry cake mix, vegetable oil, egg and milk. Mix on medium low speed until the ingredients are just combined. Batter will be dense.
egg1
3
Stir in your chips and marshmallows until distributed evenly.
4
Spread into your prepared pan.
5
Bake for ⏱️ 25 minutes until center is just set.
6
Allow to cool completely before frosting.
Nutrition Facts
calories
181 calories
fat Content
7.6 g
fiber Content
0 g
sugar Content
16.2 g
sodium Content
194.3 mg
protein Content
2 g
trans Fat Content
0 g
cholesterol Content
12.9 mg
carbohydrate Content
26.7 g
saturated Fat Content
4.5 g
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