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Cake Balls Recipe
This Cake Balls Recipe makes 3–4 dozen bite-sized treats with just 3 ingredients — cake mix, frosting, and almond bark — for just $0.20 each. My kids help make these for every birthday party and holiday gathering and we change the sprinkles to match the occasion. One of the easiest and most budget-friendly desserts on the site.
👥 36 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Carrie Barnard📖 eatingonadime
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
📝 Preparation Steps
1
Prepare 1 boxed cake mix according to package directions using 1 cup water, ½ cup oil, and 3 eggs. Bake in a 9x13 pan at 350°F for ⏱️ 30 minutes.
Boxed Cake Mix1
2
Let the cake cool for about ⏱️ 15 minutes, then crumble it into a large bowl.
3
Add 1½ tubs frosting to the crumbled cake and mix thoroughly until well combined.
4
Scoop about 1 tablespoon of the mixture and roll into balls. Repeat until all the mixture is used (about 36 cake balls).
5
Melt approximately ½ package vanilla almond bark according to package directions.
Vanilla Almond Bark1 package
6
Dip each cake ball into the melted almond bark and place on a cookie sheet to cool. Alternatively, spoon the coating over the cake balls.
7
Allow to set, then serve or store (can be frozen if desired). Enjoy!
Nutrition Facts
calories
98 kcal
fat Content
2 g
serving Size
1 serving
sugar Content
12 g
sodium Content
117 mg
carbohydrate Content
18 g
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