Dessertsclosetcooking
Caesar Grilled Asparagus
Crisp, tender and smokey grilled asparagus in a caesar dressing with crunchy croutons and plenty of parmesan!
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
📝 Preparation Steps
1
Mix the oil and garlic and let sit for a while before straining the garlic from the oil, reserving it for the dressing.
olive oil2 teaspoonsoil1 tablespoon
2
Toss the bread in the garlic oil, parmesan, salt and pepper, arrange in a single layer on a baking sheet and bake in a preheated 375F/190C oven until lightly golden brown, about ⏱️ 10-15 minutes, mixing half way through.
bread, cut into 1/2 inch cubes (gluten free for gluten free)1 cupolive oil2 teaspoonsoil1 tablespoon
3
Mix everything well.
4
Toss the asparagus spears in the oil, salt and pepper and grill over medium-high heat until crisp-tender and slightly charred.
olive oil2 teaspoonsoil1 tablespoon
5
Serve topped with the caesar dressing, croutons, parmesan and fresh cracked black pepper to taste and enjoy!
fresh cracked black pepper to taste
Nutrition Facts
calories
Calories 140
fat Content
Fat 8g
fiber Content
Fiber 4g
sugar Content
Sugars 4g
sodium Content
Sodium 175mg
protein Content
Protein 7.8g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 6mg
carbohydrate Content
Carbs 11.5g
saturated Fat Content
Saturated 2g
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