Dessertscrazyforcrust4.8
Butterscotch Peanut Butter Cornflake Clusters Recipe
These Butterscotch Peanut Butter Cornflake Clusters are an easy 3 ingredient recipe perfect for a quick no bake dessert!
π₯ 24 Servingsβ±οΈ Prep & Cook: 40 minβ³ Prep: 20 minπ€ Dorothy Kernπ crazyforcrust
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βbaking sheet
- βbowl
- βmicrowave
π Preparation Steps
1
Line two baking sheets with parchment paper or wax paper.
2
Place butterscotch chips and peanut butter in a large microwave safe bowl and heat for β±οΈ 30 seconds on high. Stir, repeating as needed in β±οΈ 30 second increments, until melted and smooth.
3
Carefully stir in the cornflakes until they are coated with the butterscotch mixture.
4
Scoop 1 or 2-tablespoon sized scoops of the mixture onto the prepared cookie sheets. Chill to set the clusters, then transfer for a tin or serving plate and enjoy.
Nutrition Facts
calories
33 kcal
fat Content
1 g
serving Size
1 cluster
fiber Content
0.3 g
sugar Content
1 g
sodium Content
46 mg
protein Content
1 g
cholesterol Content
0.004 mg
carbohydrate Content
5 g
saturated Fat Content
0.3 g
unsaturated Fat Content
1.3 g
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