Dessertscookiesandcups3.0
Butterfinger Caramel Bars
These no bake Butterfinger Caramel Bars are so gooey, crunchy and easy to make! These dessert bars are so delicious, you can't stop at just one!
👥 12 Servings⏱️ Prep & Cook: 11 min⏳ Prep: 10 min🔥 Cook: 1 min👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- bowl
- microwave
📝 Preparation Steps
1
Line a 9×9 baking pan with foil, allowing foil to hang over the edge for easy removal.
2
Spray foil with cooking spray.
3
Place graham crackers on bottom of the pan, breaking to evenly fit.
graham crackers6 1/2(10 oz bag Butterfinger Bites, coarsely chopped1
4
Sprinkle marshmallows evenly over graham crackers.
graham crackers6 1/2(10 oz bag Butterfinger Bites, coarsely chopped1
5
Melt caramel and milk together in a microwave safe bowl for ⏱️ 1 minute. Stir and continue heating in ⏱️ 30 second intervals until melted.
milk2 Tbsp(10 oz bag Butterfinger Bites, coarsely chopped1
6
Pour caramel over the marshmallows and gently spread until evenly coated. The marshmallows will melt slightly, which is fine. Make sure to coat evenly so the caramel sticks to the graham crackers.
graham crackers6 1/2(10 oz bag Butterfinger Bites, coarsely chopped1
7
Sprinkle chopped Butterfinger on top and and press the candies into the caramel/marshmallow mix.
8
Melt semi-sweet chocolate in a microwave safe bowl on high power in ⏱️ 30 second intervals until melted.
(10 oz bag Butterfinger Bites, coarsely chopped1semi-sweet chocolate (for drizzle)2 oz
9
Drizzle semi-sweet chocolate on top of Butterfinger.
(10 oz bag Butterfinger Bites, coarsely chopped1semi-sweet chocolate (for drizzle)2 oz
10
Chill in refrigerator for ⏱️ 1 hour or until set.
11
Cut into bars when ready to serve.
Nutrition Facts
calories
300 calories
fat Content
9 g
fiber Content
1.1 g
sugar Content
38.3 g
sodium Content
180.4 mg
protein Content
3.7 g
trans Fat Content
0 g
cholesterol Content
1.9 mg
carbohydrate Content
54.4 g
saturated Fat Content
4 g
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