Otherchewoutloud5.0
Burrito Bowl Recipe
Burrito Bowls are super easy to make, entirely customizable, and a crowd favorite.
👥 8 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 30 min🔥 Cook: 20 min👤 Amy Dong📖 chewoutloud
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- spatula
📝 Preparation Steps
1
In a large serving bowl, combine all ingredients except for avocados. Gently toss ingredients together with a rubber spatula until well incorporated. Cover and chill in fridge for ⏱️ 30 minutes to ⏱️ 1 hour.
2
Add chopped avocados. If needed, add additional kosher salt and freshly ground black pepper to taste. Toss gently to mix well. Serve cold or at room temp. Leftovers can be chilled in airtight container for 1-2 days.
kosher salt2 teaspoonsfreshly ground black pepper1 teaspoon
Nutrition Facts
calories
252 kcal
fat Content
7.9 g
serving Size
1 serving
fiber Content
9.6 g
sugar Content
3.7 g
sodium Content
887.6 mg
protein Content
8.5 g
carbohydrate Content
40.5 g
saturated Fat Content
1.2 g
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