Main Dishescopykat5.0
Burger King Impossible Whopper
Make Burger King's famous Impossible Whopper at home! This plant-based burger tastes just like the original with all the classic toppings.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
📝 Preparation Steps
1
Thaw the Beyond Burger patties if necessary. Lay the thawed patties between two sheets of waxed paper, roll out the patties with a rolling pin to 1/4-inch thickness. Do not press too hard. Season the patties with 1/2 teaspoon of salt and black pepper.
Beyond Burger patties4
2
Butter the hamburger buns and toast them in a skillet over medium heat until lightly browned. Set aside.
butter, softened1 tablespoon
3
Heat a grill to medium-high heat. Cook the burger patties for 2 to ⏱️ 3 minutes per side. While cooking, add a dash of salt to each burger.
4
To build the burger, place the meat on the bottom bun. Then add 3 or 4 dill pickle slices, 3 or 4 onion ring slices, and 2 or 3 tomato slices. Squirt a small amount of ketchup onto the burger, add lettuce, and then spread mayonnaise onto the top bun. Place the top bun onto the burger and serve.
pickle slices12large tomato (cut into 8 slices about 1/8-inch thick)1ketchup4 tablespoonsmayonnaise4 tablespoons
Nutrition Facts
calories
398 kcal
fat Content
20 g
serving Size
1 serving
fiber Content
6 g
sugar Content
9 g
sodium Content
1340 mg
protein Content
16 g
trans Fat Content
1 g
cholesterol Content
17 mg
carbohydrate Content
39 g
saturated Fat Content
5 g
unsaturated Fat Content
14 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...